ETI 221-048 Food Check Thermometer with Probe

ETI 221-048 Food Check Thermometer with Probe

The ETI 221-048 Food Check Thermometer with Probe is designed especially for the food and catering professional who requires an economically priced digital thermometer. It measures temperature quickly and accurately when monitoring cooked and chilled foods as part of HACCP and health and safety procedures.

The ETI 221-048 Food Check Thermometer with Probe has an ABS case which includes the 'Biomaster' additive, this reduces bacterial growth.

Has a large, easy to read, LCD display with open circuit and low battery indication.

The instrument includes a simple to use on/off push-button switch and is powered by three 1.5 volt AAA batteries that give a minimum of five years battery life.

The Food Check will power off automatically after ten minutes thus maximising battery life.  

It measures temperatures over the range of -49.9 to 299.9 °C with a resolution of 0.1 °C.

Each Food Check is supplied with a permanently attached food penetration probe with 130 mm stainless steel stem and 500 mm PVC lead and is the ideal choice for routine food inspections.

• range -49.9 to 299.9 °C
• resolution 0.1 °C
• accuracy ±0.4 °C (-50 to 199 °C) ±1 °C (200 to 300 °C)
• battery 3 x 1.5 volt AAA
• battery life minimum 5 years (10000 hours)
• sensor type K thermocouple
• display 12 mm LCD
• dimensions 25 x 56 x 128 mm
• weight 130 grams

ETI 221-048 Food Check Thermometer with Probe comes complete with a calibration Certificate Traceable to National Standards when purchased new.  

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