Hanna HI-84500-02 Sulphur Dioxide (SO2) Mini Titrator for Wine Analysis

Hanna HI-84500-02 (SO2) Mini Titrator for Wine Analysis

Hanna HI-84502-02 Titratable Acidity Mini Titrator Wine Analysis

£2,215.68 £1,846.40
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Hanna HI-84502-02 Titratable Acidity Mini Titrator Wine Analysis

Hanna HI-84502-02 Titratable Acidity Mini Titrator for Wine Analysis

  • 2-year manufacturer warranty

Straightforward and easy to use, the Hanna automatic mini titrator for total acidity offers affordable analysis for wine testing.

Contact us if you require any assistance with your choice of any Hanna Instruments or accessories.

Hanna HI-84502-02 Titratable Acidity Mini Titrator for Wine Analysis

Offering an ideal solution for testing the total acidity in wine production, the HI-84502-02 mini titrator allows samples to be taken and measured for total acidity and pH throughout the production process.

Total acidity in wine affects its colour and its flavour. Too much acidity will make the wine tart and sharp while too little will make it flat. Accurate analysis throughout the production process will help to ensure that optimum acidity levels can be achieved depending on the grape variety, growing conditions and style of wine desired.

In a few seconds, this high specification mini titrator eliminates subjective factors from the measurement including colour indicators, errors in mathematical calculations or erratic titrant additions.

Main benefits

  • Highly developed titrant delivery system - low cost mini titrator
  • Dedicated analysis for total acidity in wine
  • Easy to use
  • Results displayed in g/L as tartaric acid
  • Piston driven pump with dynamic dosing
  • Automatic stirrer speed control
  • CAL Check™
  • pH/mV meter
  • Log on demand
  • Graphic mode/exportable data
  • GLP feature
  • pH Electrode
  • PC Interface - Download test results to a computer programmed with HANNA’s Windows® compatible software directly from equipment via a USB port or a RS232 cable outlet.

Specifications

Range

Low range: 0.1 to 5.0g/L of tartaric acid

High range: 4.0 to 25.0g/L of tartaric acid

Resolution

0.1g/L

Accuracy

3% of reading or +/-0.1 g/L, whichever is greater

Sample volume

Low range: 10 mL

High range: 2 mL

Methods

Acid base titration

Principle

Endpoint titration: 8.20pH

Pump Speed

10mL/min

Stirring Speed

600rpm

pH range

0.0 to 14.0pH low range

0.00 to 14.00pH high range

pH Resolution

0.1 pH/0.01pH

pH Accuracy (@25°C

+/-0.01 pH

pH Calibration

One, two, or three-point calibration, four available buffers (4.01, 7.01, 8.20, 10.01)

pH Temperature Compensation

Manual or automatic

mV Range

-2000.0 to 2000.0mV

mV Resolution

0.1 mV

mV Accuracy (@25°C/77°F)

+/-1.0mV

Temperature Range

-20.0 to 120.0°C, -4.0 to 248.0°F; 253.2 to 393.2K

Temperature Resolution

0.1°C; 0.1°F; 0.1K

Temperature Accuracy (@25°C/77°F)

+/-0.4°C; +/-0.8°F; +/-0.4 K

Logging Data

Up to 400 (200 titrations, 200pH/mV readings)

Electrode

HI-1048B glass body pH electrode with BNC connector and 1m (3.3 feet) cable included

Temperature Probe

HI-7662-T stainless steel temperature probe with 1m (3.3 feet) cable included

Environment

0 to 50°C (32 to 122°F); RH max 95% non-condensing

Power Supply

12 VDC adapter included

Dimensions

235 x 200 x 150mm (9.2 x 7.9 x 5.9 inches)

Weight

1.9kg (67.0 oz)

 

What’s Included

  • Hanna HI 84502-02
  • Hanna HI 1048B pH electrode
  • Hanna HI 7662-T Temperature probe
  • Hanna HI 7082 Electrode Fill Solution (30 mL)
  • 2000 μL automatic pipette with two plastic tips
  • Two 100 mL beakers
  • Tube set (aspiration tube with titrant bottle cap and dispensing tube with tip)
  • Dosing Pump Valve
  • 5 mL Syringe
  • 1 mL Plastic Pipette
  • Stir bar
  • Power Adapter
  • Two sachets of cleaning solution for wine deposits
  • Two sachets of cleaning solution for wine stains
  • Instruction manual

Contact us if you require any assistance with your choice of any Hanna Instruments or accessories.

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