Hanna HI-96801 Refractometer for General Purpose Sugars

Hanna HI-96801 Refractometer for General Purpose Sugars

Hanna HI-96803 Refractometer for Glucose

Hanna HI-96803 Refractometer for Glucose

Hanna HI-96802 Refractometer for Fructose

£318.60 £265.50
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Hanna HI-96802 Refractometer for Fructose

Hanna HI-96802 Refractometer for Fructose 0 to 85% scale

The HI-96802 measures the refractive index to determine the % fructose in aqueous solutions. The refractive index of the sample is converted to % mass (%w/w) concentration units.

Hanna offers five sugar refractometers to meet the requirements of the food industry. The HI-96800 Refractive Index/Brix, HI-96801 % Brix (sucrose), HI-96802 Fructose, Hi-96803 Glucose, and HI-96804 Invert Sugar digital refractometers are rugged, portable and water-resistant for measurements in the lab or field.

  • Results in less than a second
  • 2-year manufacturer warranty

 

Hanna HI-96802 Refractometer for Fructose 0 to 85% scale

The HI-98602 is used across the food industry for measuring the % fructose in foods.

Quick and easy to use it is ideal for analysing the sugar content in a wide range of food products including fruit, energy drinks, puddings, tofu, jams, honey, soups and sauces.

Priced inexpensively does not mean a compromise on accuracy, the Hanna refractometer offers all the benefits of high precision digital technology at the same price as a mechanical model.

The HI-96802 measures the refractive index to determine the % fructose in aqueous solutions. The refractive index of the sample is then converted to % by weight concentration units.

Product uses

  • Fruit growers and importers
  • Fruit juice & drink manufacturers
  • Production of jams, preserves & sauces

Key features

  • White water-resistant casing
  • Easy clean sample well
  • Zero using pure water
  • Battery operated with auto shut-off

Main benefits

  • 5 second measurement time
  • Direct readout in % Brix and °C
  • Automatic temperature compensation
  • No calibration solutions required
  • Large clear LCD display

Specifications

Range - sugar content

0 to 85% (by weight)

Range - Temperature

0 to 80°C (32 to 176°F)

Resolution - Sugar Content

±0.1

Resolution - Temperature

±0.1°C (0.1°F)

Accuracy (@20°C)

Sugar Content ±0.2%

Accuracy (@20°C)

Temperature ±0.3°C (0.5°F)

Temperature Compensation

Automatic between 10 and 40°C (50 to 104°F)

Measurement Time

Approximately 1.5 seconds

Minimum Sample Volume

100 µL (to cover prism totally)

Light Source

Yellow LED

Sample Cell

SS ring and flint glass prism

Auto-off

After 3 minutes of non-use

Enclosure Rating

IP 65

Battery Type / Battery Life

9V / Approx. 5000 readings

Dimensions

192 x 102 x 67 mm (7.6 x 4 x 2.6")

Weight

420g

We supply a free of charge traceable calibration and certification with the purchase of a Hanna HI-96802 Refractometer for Fructose.

Contact us if you require any assistance with your choice of any Hanna Instruments or accessories.

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